Location

Located between 102nd and 118th floor in the International Commerce Centre, the Ritz-Carlton is the tallest hotel in the world. It has 312 rooms with spectacular views of the city and six restaurants, including the refined Italian cuisine of Tosca. Designed to tease, inspire and delight the senses of its guests, the restaurant takes its name from the opera of the same name by Francesco Puccini. The high ceilings, stately fountains and majestic chandeliers give the room a romantic, elegant and exclusive style that arouses passion and wonder, thanks to the breathtaking view of the island of Hong Kong and the extraordinary cuisine of chef Pino Lavarra.

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Lasarte Restaurant opened in January 2006. Lasarte is Martín Berasategui’s cuisine embassy in Barcelona.

One year after its opening, in 2007, Lasarte was awarded the first star inprestigious Michellín Guide and in 2010 obtained the second star. In the recently presented Michelin Guide 2017 Lasarte it is awarded with 3 Michelin stars.

After a full renovation carried out recently, the new Lasarte Restaurant is surprisingly much more modern and with more spacious and bright look.

The rehabilitation project has been leaded by architects Oscar Tusquets, Carles Bassó and Tote Moreno and interior decoration is signed by interior designer Mercè Borrell. The emphasis on light, textures with dominance of oak and selection of furnishings have been the mainstay of the entire project to give the restaurant a unique personality.

The restaurant has a semi-private room in the main dining room and a second private dining room, called the Chef’s Table for up to 8 people -located in a loft over the kitchen with glass wall that allows our guest to follow on all staging and creativity of the dishes.

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